HomeMy WebLinkAbout5. Perishable Food Donation Label
Appendix E. Optional Donated Food Label
FRONT PLATE
These products are NOT RECOMMENDED for consumers with food allergies since they are
prepared on shared equipment. Please inform the donor if any person receiving or
consuming this product has a food allergy.
Date:
Donor:
Weight
(lbs)/Count:
Item:
USE FOR FOOD DONATIONS ONLY
If contents are frozen, see reheat standards on back.
Donation Questions: 1-888-700-9995
More Donation Information: publichealth.lacounty.gov
BACK PLATE
These products are NOT RECOMMENDED for consumers with food allergies since they are
prepared on shared equipment. Please inform the donor if any person receiving or
consuming this product has a food allergy.
IF CONTENTS ARE FROZEN FOOD - PROPERLY THAW & REHEAT FOOD BEFORE SERVING
Store Food at the Proper Temperature
THAW PROPERLY PRIOR TO REHEATING:
•Keep food at or below 40F during thawing process
•Reheat food within 24hrs after thawing
REHEATING TEMPERATURE STANDARDS:
•Rapidly heat food to an internal product temperature of 165F for at least 15 seconds
•Discard food if these temperature standards are not reached within 2hrs
USE FOR FOOD DONATIONS ONLY
LABELOPTIONAL DONATED FOOD ##